Collaborative Study on Assay of Sulfur Dioxide in Dried Apricots
نویسندگان
چکیده
منابع مشابه
Study on the Possibility of Eliminating Sulfuring Process in the Production of Dried Apricots
The rate of agricultural and horticultural waste is high in Iran, and one of the best preventive methods is to convert fruits and crops to the products which have long shelf life and high quality. Traditionally apricots are dried in front of sun with excessive sulfuring which is proved to be harmful for human. In the current study apricots were dried by either solar tunnel dryer or conventional...
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Small bowel obstruction is rarely caused by bezoars. An important cause of phytobezoars are dried fruits. A 56 year old man presented to our department with symptoms of acute intestinal obstruction. Abdomen was distended and tender at the right and left lower quadrants. Bowel movements were decreased, and rectum was empty on digital examination. Upright plain films of the abdomen revealed multi...
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ژورنال
عنوان ژورنال: Journal of AOAC INTERNATIONAL
سال: 1963
ISSN: 0095-9111
DOI: 10.1093/jaoac/46.4.618